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MA Food Studies Program

Fall 2021/Spring 2022/Summer 2022


MA Food Studies

*No longer accepting applications

Estimated tuition per semester/term*

$9,224

Tuition per unit

$1,153

Total number of units/program

32 units

Length of MA Food Studies Program (4 semesters/terms)

2 years

Fall 2022/Spring 2023/Summer 2023


MA Food Studies

*No longer accepting applications

Estimated tuition per semester/term*

$9,224

Tuition per unit

$1,153

Total number of units/program

32 units

Length of MA Food Studies Program (4 semesters/terms)

2 years

*Additional fees and/or tuition increases associated with the programs are not included 

in this estimate. 

Students may be automatically enrolled in the Student Health Insurance Plan (SHIP) depending

on their program. Please check with program coordinator for further details. Information

regarding the plan and enrollment details are available on the Health Insurance website.

All students with an F-1 Visa will be charged for the Student Health Insurance Plan (SHIP).

For more information regarding student health insurance programs and requirements,

please refer to Health Insurance website.

 

Like most U.S. universities, Pacific’s Board of Regents sets tuition each year. The board tries to keep increases as low as possible. In recent years, increases have averaged about 3 percent per year—less than most of our peers. Note that tuition and increases can vary between programs to meet specific needs. The University reserves the right to change fees, modify services or change its programs at any time and without prior notice.