| Course # |
Course Titles |
Academic Credits |
| NUTR 201 |
Evidence Based Practice & Scientific Inquiry |
2 |
| NUTR 203 |
Nutrition Assessment, Physical Exam & Diagnosis |
3 |
| NUTR 205 |
Behavioral Science, Interviewing, & Counseling |
3 |
| NUTR 207 |
Clinical & Medical Nutrition Therapy I |
4 |
| NUTR 209 |
Pharmacology &Therapeutics |
3 |
| NUTR 211 |
Clinical & Medical Nutrition Therapy II |
4 |
| NUTR 213 |
Health Care and Food Management Services |
2 |
| NUTR 215 |
Global & Public Health Nutrition |
3 |
| NUTR 217 |
Capstone I (Practice Based Research Methods) |
3 |
| NUTR 219 |
Nutrition Leadership & Innovation |
2 |
| NUTR 221 |
Capstone II project |
3 |
| NUTR 287A |
Supervised Clinical Practice Experience I (Acute care medicine and ambulatory care 4wks each, Interprofessional Practice Experiences 2 wks) = 10 wks |
9 |
| NUTR 287B |
Supervised Clinical Practice Experience II {Acute care medicine (including surgery) II (4 wks), Wellness (2 wks), pediatrics (2 wks), geriatrics (2 wks)} = 10 wks |
9 |
| NUTR 287C |
Supervised Clinical Practice Experience III (Critical care medicine and surgery, 4 wks, dialysis 1 wk, 4 wks staff relief, 1 wk elective rotation) = 10 wks |
9 |
| |
Degree Total |
59 |